Human food preferences are associated with a 5-HT2A serotonergic receptor polymorphism [2]

P. S. Prado-Lima, I. B M Cruz, C. H A Schwanke, C. A. Netto, J. Licinio

Research output: Contribution to journalLetter

19 Citations (Scopus)
LanguageEnglish
Pages889-891
Number of pages3
JournalMolecular psychiatry
Volume11
Issue number10
DOIs
Publication statusPublished - 9 Oct 2006
Externally publishedYes

ASJC Scopus subject areas

  • Molecular Biology
  • Psychiatry and Mental health

Cite this

Prado-Lima, P. S., Cruz, I. B. M., Schwanke, C. H. A., Netto, C. A., & Licinio, J. (2006). Human food preferences are associated with a 5-HT2A serotonergic receptor polymorphism [2]. Molecular psychiatry, 11(10), 889-891. https://doi.org/10.1038/sj.mp.4001872
Prado-Lima, P. S. ; Cruz, I. B M ; Schwanke, C. H A ; Netto, C. A. ; Licinio, J. / Human food preferences are associated with a 5-HT2A serotonergic receptor polymorphism [2]. In: Molecular psychiatry. 2006 ; Vol. 11, No. 10. pp. 889-891.
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Prado-Lima, PS, Cruz, IBM, Schwanke, CHA, Netto, CA & Licinio, J 2006, 'Human food preferences are associated with a 5-HT2A serotonergic receptor polymorphism [2]', Molecular psychiatry, vol. 11, no. 10, pp. 889-891. https://doi.org/10.1038/sj.mp.4001872

Human food preferences are associated with a 5-HT2A serotonergic receptor polymorphism [2]. / Prado-Lima, P. S.; Cruz, I. B M; Schwanke, C. H A; Netto, C. A.; Licinio, J.

In: Molecular psychiatry, Vol. 11, No. 10, 09.10.2006, p. 889-891.

Research output: Contribution to journalLetter

TY - JOUR

T1 - Human food preferences are associated with a 5-HT2A serotonergic receptor polymorphism [2]

AU - Prado-Lima, P. S.

AU - Cruz, I. B M

AU - Schwanke, C. H A

AU - Netto, C. A.

AU - Licinio, J.

PY - 2006/10/9

Y1 - 2006/10/9

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U2 - 10.1038/sj.mp.4001872

DO - 10.1038/sj.mp.4001872

M3 - Letter

VL - 11

SP - 889

EP - 891

JO - Molecular psychiatry

T2 - Molecular psychiatry

JF - Molecular psychiatry

SN - 1359-4184

IS - 10

ER -