Empirical evaluation of the ability to learn a calorie counting system and estimate portion size and food intake

Corby K. Martin, Stephen D. Anton, Emily York-Crowe, Leonie Heilbronn, Claudia Van Skiver, Leanne M. Redman, Frank L. Greenway, Eric Ravussin, Donald A. Williamson

Research output: Contribution to journalArticle

27 Citations (Scopus)

Abstract

The aim of this study was to determine if: (1) participants could learn the HMR Calorie System

LanguageEnglish
Pages439-444
Number of pages6
JournalBritish Journal of Nutrition
Volume98
Issue number2
DOIs
Publication statusPublished - 1 Aug 2007

Keywords

  • CALERIE
  • Calorie estimation
  • Food intake
  • PACE
  • Portion size

ASJC Scopus subject areas

  • Medicine (miscellaneous)
  • Nutrition and Dietetics

Cite this

Martin, Corby K. ; Anton, Stephen D. ; York-Crowe, Emily ; Heilbronn, Leonie ; Van Skiver, Claudia ; Redman, Leanne M. ; Greenway, Frank L. ; Ravussin, Eric ; Williamson, Donald A. / Empirical evaluation of the ability to learn a calorie counting system and estimate portion size and food intake. In: British Journal of Nutrition. 2007 ; Vol. 98, No. 2. pp. 439-444.
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Martin, CK, Anton, SD, York-Crowe, E, Heilbronn, L, Van Skiver, C, Redman, LM, Greenway, FL, Ravussin, E & Williamson, DA 2007, 'Empirical evaluation of the ability to learn a calorie counting system and estimate portion size and food intake', British Journal of Nutrition, vol. 98, no. 2, pp. 439-444. https://doi.org/10.1017/S0007114507708802

Empirical evaluation of the ability to learn a calorie counting system and estimate portion size and food intake. / Martin, Corby K.; Anton, Stephen D.; York-Crowe, Emily; Heilbronn, Leonie; Van Skiver, Claudia; Redman, Leanne M.; Greenway, Frank L.; Ravussin, Eric; Williamson, Donald A.

In: British Journal of Nutrition, Vol. 98, No. 2, 01.08.2007, p. 439-444.

Research output: Contribution to journalArticle

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