Tim Green

Professor, BSc, MSc, PhD

  • 3398 Citations
  • 31 h-Index
1994 …2020

Research output per year

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Research Output

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Review article
2018

Dietary choline intake: Current state of knowledge across the life cycle

Wiedeman, A. M., Barr, S. I., Green, T., Xu, Z., Innis, S. M. & Kitts, D. D., 16 Oct 2018, In : Nutrients. 10, 10, 1513.

Research output: Contribution to journalReview article

18 Citations (Scopus)
2014

Methyl nutrients, DNA methylation, and cardiovascular disease

Glier, M. B., Green, T. J. & Devlin, A. M., 1 Jan 2014, In : Molecular Nutrition and Food Research. 58, 1, p. 172-182 11 p.

Research output: Contribution to journalReview article

60 Citations (Scopus)
2009

Mechanisms of altered fatty acid and phospholipid levels in hyperhomocysteinemia

Devlin, A. M. & Green, T. J., 22 Jun 2009, In : Future Lipidology. 4, 2, p. 159-166 8 p.

Research output: Contribution to journalReview article

3 Citations (Scopus)
2006

Serum fatty acids as biomarkers of fat intake predict serum cholesterol concentrations in a population-based survey of New Zealand adolescents and adults

Crowe, F. L., Skeaff, C. M., Green, T. & Gray, A. R., 1 Apr 2006, In : American Journal of Clinical Nutrition. 83, 4, p. 887-894 8 p.

Research output: Contribution to journalReview article

24 Citations (Scopus)
2003

Mandatory fortification of flour? Science, not miracles, should inform the decision

Skeaff, M., Green, T. & Mann, J., 24 Jan 2003, In : New Zealand Medical Journal. 116, 1168

Research output: Contribution to journalReview article

8 Citations (Scopus)