Tim Green

Professor, BSc, MSc, PhD

  • 3008 Citations
  • 29 h-Index
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Personal profile

Public Profile

Tim Green joined the Healthy Mothers, Babies and Children theme in January 2016. Previously he was a Professor of Human Nutrition at the University of British Columbia and a Scientist at BC’s Child & Family Research Institute. Prior to that, Tim spent eight years as a lecturer in human nutrition at the University of Otago in NZ. Within the past five years, Tim has had funding from The Canadian Institutes of Health Research, Natural Sciences and Engineering Research Council, Global Affairs Canada, International Development Research Council, Grand Challenges Canada, The Micronutrient Initiative, and Harvest Plus. 

His research focuses on micronutrients in pre-pregnancy, pregnancy, lactation, and early life (first 1000 days) with studies conducted in Canada, NZ, Asia and Africa. His group seeks to: identify micronutrient deficiencies through nutrition surveys; better define micronutrient requirements and pregnancy outcomes in these groups through RCTs; and develop sustainable strategies to improve micronutrient status.

Education/Academic qualification

PhD, University of Guelph

1 Sep 199331 Aug 1997

Network Recent external collaboration on country level. Dive into details by clicking on the dots.

Research Output 1994 2019

Adequate vitamin b 12 and riboflavin status from menus alone in residential care facilities in the lower mainland, british columbia

Whitfield, K. C., da Silva, L., Feldman, F., Singh, S., McCann, A., McAnena, L., Ward, M., McNulty, H., Barr, S. I. & Green, T., 1 Jan 2019, In : Applied Physiology, Nutrition and Metabolism. 44, 4, p. 414-419 (

Research output: Contribution to journalArticle

Docosahexaenoic acid supplementation of preterm infants and parent-reported symptoms of allergic disease at 7 years corrected age: follow-up of a randomized controlled trial

Gunaratne, A. W., Makrides, M., Collins, C. T., Gibson, R. A., McPhee, A. J., Sullivan, T. R., Gould, J. F., Green, T. J., Doyle, L. W., Davis, P. G., French, N. P., Colditz, P. B., Simmer, K., Morris, S. A. & Best, K. P., 9 May 2019, In : The American journal of clinical nutrition.

Research output: Contribution to journalArticle

2 Citations (Scopus)

Comparison of Human Milk Fatty Acid Composition of Women From Cambodia and Australia

Gao, C., Liu, G., Whitfield, K. C., Kroeun, H., Green, T. J., Gibson, R. A., Makrides, M. & Zhou, S. J., 1 Aug 2018, In : Journal of Human Lactation. 34, 3, p. 585-591 7 p.

Research output: Contribution to journalArticle

2 Citations (Scopus)

Concentrations of water-soluble forms of choline in human milk from lactating women in Canada and Cambodia

Wiedeman, A. M., Whitfield, K. C., March, K. M., Chen, N. N., Kroeun, H., Sokhoing, L., Sophonneary, P., Dyer, R. A., Xu, Z., Kitts, D. D., Green, T., Innis, S. M. & Barr, S. I., 20 Mar 2018, In : Nutrients. 10, 3, 381.

Research output: Contribution to journalArticle

2 Citations (Scopus)

Diet and cardiometabolic side effects in children treated with second-generation antipsychotics

Barker, M. K., Sable, C. M., Montgomery, S. E., Chow, L., Green, T., Panagiotopoulos, C. & Devlin, A. M., 1 Feb 2018, In : Clinical Nutrition ESPEN. 23, p. 205-211 7 p.

Research output: Contribution to journalArticle